Tapioca Pearls are made up of starch extracted from the roots of the cassava plant. They are edible spherical balls that form the world-famous bubble tea, also known as boba tea.
Boba tapioca pearls are typically white in texture, but for aesthetic purposes and to make them blend well with the color of milk tea, they are colored into dark brown or black using the food coloring or brown sugar.
These are chewy, soft yet resilient balls that have bouncy textures; however, at the same time, they are susceptible to humidity and temperature.
Hence if you want to store the boba tapioca pearls for a long time and want them to retain their flavor and texture, then here is everything you need to do:
How To Store Boba Tapioca Pearls Before Cooking?
Suppose you have bought a packet of uncooked bubble tea pearls. To keep them fresh, store the packet in a cool and dry place below 77 degrees Fahrenheit.
This will work to keep the sealed-pack tapioca pearls intact for days, weeks, or even months. However, don’t forget to check their expiry date before consuming.
If you only require half of the boba pearls, then reseal the remaining pearls and store them in the same way. However, make sure that you bring the remaining tapioca pearls into use within 1-2 days.
This is being suggested because the quality of tapioca pearls degrade when they come into contact with the external atmosphere. Thus, it would be best if you didn’t utilize the tapioca pearls that have been unsealed for much longer.
How To Store Cooked Tapioca Pearls?
The process to store the cooked boba tapioca pearls is quite simple. They can be left at room temperature for 4 hours or placed in simple sugar syrup and after that be refrigerated for 72 hours. Besides, you can extend the lifespan of boba tapioca pearls by freezing. You can follow the step-by-step instructions given below to store the cooked tapioca pearls:
- Cook your bubble tea tapioca pearls as usual.
- Please put them in the zipper bag
- Take out all the excess air from the bag
- Now open the freezer and lay the tapioca tea pearls packet flat
- Whenever in need, take out the tapioca pearls from the packet and put them into boiling water
- Once the frozen pearls get defrosted, strain and rinse them using water.
- Now, at last, soak them in honey or sugar syrup for added sweetness.
How To Store Bubble Tea Tapioca Pearls While Cooking?
Tapioca pearls need to be cooked well to achieve the chewy and soft texture they’re famous for. The cooking and setting time of the bubble tea tapioca pearls depends on their size and the appliance used in cooking them. While the large-sized tapioca pearls take about 30 minutes to cook and 30 minutes to set, the small-sized tapioca pearls can be cooked in 10 minutes.
Once cooked, don’t forget to conduct a taste test to determine whether or not the tapioca pearls have become soft and don’t feel starchy anymore at the center.
For any Boba tea or a Bubble tea business, it is crucial to know the accurate guidelines to store the bubble tea tapioca pearls in all three states: cooked, uncooked, or while cooking.
If you’re into a café or restaurant that serves bubble tea to customers or are planning to serve bubble tea to your customers, then you can take the clues and hints to store the boba tea tapioca pearls from the above blog.
If you still have any questions on how to store boa tea or bubble tea tapioca pearls, then contact the experts at Restaurant Supply Drop. We are a wholesale distributor of disposable catering supplies, coffee shop supplies, biodegradable catering supplies, custom catering supplies, bubble or boba tea supplies and equipment, and more. For more information, or to know more about the products, visit our website today.